These Easy Lamb Meatballs over Saffron Cauliflower Rice only require 10 minutes prep time and cook in one pan, making this low-carb, keto, Paleo and Whole30 compliant Mediterranean-inspired recipe a great weeknight option!
Preheat oven to 400 degrees Farenheit.
After cooking, remove the meatballs and stir to combine with the fat and juices that rendered out of the lamb meatballs into the cauliflower rice.
Serve with a scoop of cauliflower rice on bottom and meatballs on top. Enjoy!